Photos: Spencer Tunick Cocktail Party
Photos from the cocktail party celebrating the /Body/Rock photo session in San Miguel de Allende.
Photos from the cocktail party celebrating the /Body/Rock photo session in San Miguel de Allende.
Oaxacan chef Jose Manuel Baños has been earning praise since the doors opened at his restaurant Pitiona in 2010.
Posted by: Kate Newman On January 30, Hotel Matilda will host a special Supper Club event in support of San Miguel Siempre Hermoso. This local organization seeks to beautify public spaces by removing graffiti, repairing public fountains, and planting greenery throughout the city. By doing so, San Miguel Siempre Hermoso hopes to discourage petty crime, [...]
In Arabic, the word hammam means “spreader of warmth”—before these steam baths were introduced to Arab societies, men and women bathed only in cold water.
Hotel Matilda Executive Chef Jorge Boneta draws culinary inspiration from all over Mexico, its fine gourmet restaurants as well as its street markets and home-cooked meals.
Artist Daniela Edburg’s seductive, darkly funny work plays with themes of excess and compulsion, the fine line between pleasure and harm.
Exhibition through December 3, 2011. Come and see the new piece in Matilda’s permanent collection.
In their Fall/Winter 2011 collection, Guadalajara-based designing sisters Julia and Renata Franco explore the conceptual base—not the aesthetic—of the Surrealist movement.
Internationally acclaimed chef Enrique Olvera will join forces with Hotel Matilda’s Jorge Boneta for a special Supper Club event on November 18.
As part of Hotel Matilda’s on-going commitment to hosting the best in contemporary Mexican artists, I had the pleasure of catching up with Betsabe Romero on the eve of her site-specific installations for the venue.